We are delighted to let you know we have just launched a brand new

Early Bird Menu at Zaragoza!

Enjoy four mouthwatering dishes all for only €25.00 per person, available seven days a week.

Choose from a fusion of local and international dishes all homemade in our kitchen using only the freshest ingredients.

Our dishes are perfect for sharing!


The Early Bird menu is available:

Monday – Thursday: 4:30pm – 7pm

Friday – Saturday: 12:30pm – 6pm

Sunday: 1pm – 7pm 


Choose a dish from the beginning, 2 dishes from the Sea, Land or Soil and a dessert!

From the Beginning
Sourdough BreadsBlack Olive Tapenade and Finca Olive and Herb Oil 
Crispy Duck in Filo Pastry with almonds & Cranberry Sauce
Steaming MusselsRope Mussels Steamed with lemongrass, ginger, red chilli and coriander cream
Zaragoza WingsLouisiana Glazed Chicken Wings with Blue Cheese Dip
Ardsallagh PillowsHoney Glazed Spinach & Goats cheese Filo Triangles & Apple Compote(V)
Marinated Feta Cheese with Pickled Beetroot and Herb Foccacia(V)

From the Sea
Chili Tiger Prawns – Warm water Tiger Prawns in chilli and garlic oil
Steaming MusselsRope Mussels Steamed with lemongrass, ginger, red chilli and coriander cream.
Finished with coriander cress and a twist of lime 
Calamares – Floured Crispy Calamari with Asian Chili and lemongrass dipping sauce

From the Land
Mini Pig Burger – Pork Cheek Minced, Bacon & our Special Sauce
Mayo Lamb KoftiSpiced Ground Lamb chargrilled with Tzatziki
AlbóndigasSpiced beef & Pork meatballs, Tomato & Garlic Sauce
Zaragoza WingsLouisiana Glazed Chicken Wings with Blue Cheese Dip
Chicken SataySatay Grilled Skewered Chicken with Peanut Sauce
Paella De Pollo Con ChorizoChicken & Chorizo Paella

From the Soil
Grilled TofuLightly marinated Herb Tofu. Beetroot and Soy Salsa, Chard Pineapple and Cous Cous
Arroz con CalabazaRice with Pumpkin & Soft Cheese, Italian Hard Cheese & Organic Poached Egg
Ensalada de ManzanaSalad with Apples, Avocado Blueberries, Cherry Tomatoes,
Walnuts & Crunchy Fried Onions in Vinaigrette

Desserts
BrunchA Strawberry Brulee Cream topped with Vanilla Crumble 
Cooleswan Cheese Cake with Salt butter caramel and dried orange crisp 
Selection of Artisan Ice Cream with brandy snap crisps 
Cookie CakeCoffee Soaked Cookies served with bitter chocolate sauce 
Alaskan BombLayers of Ice Cream encased in scorched meringue served with raspberry coulis 
Zaragoza’s Cheese Selection (+€4.95 supplement)
Choose from our selection of Irish and Spanish Cheeses. Served with Gluten Free Crackers and Spiced Apple Chutney 


To make a booking-

http://tinyurl.com/BookZaragoza / +353 (0) 16794020 / walk-ins welcome.

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